Thursday, August 13, 2009

Pikes Gill's Farm Viogner, Clare Valley 2008 Tasting Notes





This week's SMH wine of the week is the Pikes Gill's Farm Viogner, Clare Valley 2008. Huon Hooke writes:

'Gill's Farm is the old name of the Pike family's vineyard property in the Polish Hill River sub-region. Neil Pike is the winemaker and brother Andrew tends the vines.

This is a delicious viogner, spice and apricot aromas mingling with nutty lees-derived perfumes and some old-barrel nuances that takes the wine into a more interesting realm than the standard apricot jam-smelling viogners. Neither does it suffer from the common affliction of an alcoholic afterburn: the 13.5 per cent listed in the label rings true, with a nicely soft, delicate, seamless palate that flows evenly from start to finish. High on drinkability. Best now to two or three years. 95/100.'

Food - Bollito misto, cantal cheese, crab omelette, chicken poached in stock with truffles.

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